Posts tagged 'Semillon'

  • Six on the Sixth - Edition #1 22/10/2015

    6 On The 6th

     

    The year is racing away and believe it or not, crazy season is about to begin! So we've decided to keep it super simple and tell you about our "Six on the Sixth" to make your wine shopping easy. Now I know it is not the sixth today... Mrs WP has had a busy few weeks travelling interstate and tasting all of these gorgeous wines and didn'tm anage to update the blog on time! 

    These are six premium wines, all absolutely delicious and selected by us, at $50 below RRP

    Arras 

    Firstly, the stunning Tasmanian bubbles from House of Arras. This has quickly become on of our favourite sparklings and has a cult following in the industry. Made by Ed Carr who is a lovely guy and a genius winemaker. We think Arras is on a par with the top Champagne houses in France, delivering a delicious fine sparkle which is perfect for all occasions. If you need any reassurance, just look at the smiles on your guests faces as they take their first sip. 

    Vasse Felix Chardonnay

    Vasse Felix is a beautiful winery and has a simply amazing restaurant, above the cellar door and overlooking the vines. Their Heytesbury Chardonnay is the flagship, however this is absolutely divine and brilliant value for money given its pedigree. Pop on your over-sized sunnies, order a bottle of Chardy and a little something from the restaurant and let it be known that you are having a marvellous time down South darlings. 

    Pierro LTC Semillon Sauvignon Blanc

    Pierro is one of our favourite wineries in Margaret River and in fact the world. The cellar door is gorgeous and quaint and the wine is delicious. The Semillon Sauvignon Blanc blend is classic Margaret River and Pierro’s LTC is definitely at the upper end of the scale in terms of fabulousness. Make sure this has a few minutes out of the fridge before serving to really blossom. And serve it with a fancy seafood dish for maximum effect. Love.

    Riposte The Sabre Pinot Noir

    Only 'The Best Pinot Noir in Australia' right here ladies and gentlemen. Delicious, winning awards all over the place and with a cool name like 'The Sabre' - this wine has the trifecta. And we love that it is made by a small family team in the Adelaide Hills determined to produce fine wines with an authentic brand. 

    Catena Malbec

    Winner of the inaugural Wine Please steak night and Malbec taste-off. The Catena has undergone rigorous tasting by the team and we have fallen deeply in love. If you love Malbec skip straight to the food recommendation.  In fact, your steak is probably already on the BBQ. If you’re not a fan of Malbec then don’t expect a Barossa Shiraz, be open to the more understated and savoury flavours… and you’ll have a new BBQ companion.

    Bethany Shiraz

    We’ve had the pleasure of enjoying Bethany Shiraz for many years, with a few bottles being tucked away in Dad’s cellar. More recently we’ve been to visit their cellar door and seriously enjoyed the wines on offer. Classic Barossa Shiraz which is perfect by the fire in winter, shared at a BBQ or given as a gift to lovers of this iconic wine region. 

     

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  • Six on the Sixth - Edition #2 11/11/2015

    Bottom Image Mail Chimp

     

    Wine (much like this time of year) can be a little overwhelming! So we've decided to simplify things... Here are six delicious drops hand-picked by us and ready to be shipped to your door. 

    Welcome to Edition #2 of 'Six on the Sixth'

    Grosset Alea Riesling

    The Alea is the sweet little sister of the famous Polish Hill from Grosset. Perfectly balanced and off-dry, she's the girl you want to take out for date night in China Town. We love this Clare classic with spicy dishes and first enjoyed a bottle (or two) with an anniversary dinner at Mr Wong. Pour yourself a glass at your favourite Asian restaurant (only slightly chilled - not too cold) and bring on the spice!

    Brokenwood Semillon

    Hunter Semillon doesn't get any better than the wines made by Brokenwood. Like Grosset and Riesling, Brokenwood is the Queen of a Semillons. This is their entry level drop but is rated as Outstanding by those in the know. Perfect with seafood on a sunny day... it's Spring in a bottle.

    Tamar Ridge Pinot Noir

    Winner of the inaugural Wine Please Tasmanian Pinot Noir blind tasting and one of our favourite wines. The famous Tamar Ridge in Tasmania is the perfect place the grow the fruit to make delicious Pinot Noir wines. Whilst some Pinots can be very expensive... this particular drop provides excellent value for money. And it's really delicious with lots of different foods, in particular those delicious duck pancakes with Hoi Sin sauce. Nom Nom.  

    Chapel Hill Shiraz

    We love this wine and whenever we invite friends to try it they do too. It's no movie star with celebrity appeal but more like the girl next door who turns out to be a total babe. We like this wine and their beautiful winery so much that we got married at Chapel Hill so we (and our friends) could drink it all night long. Enough said.

    Turners Crossing Shiraz Viognier

    Shiraz Viognier is bang on trend and we think that Turners Crossing have a really delicious and unique example of this blend. This wine was literally delivered to our dinner table to try and has been a regular visitor even since. A smart wine. A conversation starter. And one of our top 10 wine discoveries for 2014. A great wine to take to a dinner party or to enjoy at your own little party!

    Zema Estate Cabernet Sauvignon

    Wine is meant to be classy and we love the Zema Estate Cabernet Sauvignon for just that reason. It's been called "neat, tidy, well flavoured and well mannered". What a find.The Zema is estate grown, hand-picked and released with several years of bottle age. Ridiculously drinkable.

     

    And don't forget to subscribe to our email if you'd like our 6 on the 6th update delivered to your inbox -  on time - every month!


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